PIZZA PIÙ LARGA

The competition consists in creating the largest possible pizza dough disc by hand. The loaf weighing 500 g will be provided by the organization. At the start of the competition, the contestant will have 5 minutes to complete the task. The disc must not have any holes in it. The last 10 seconds, which will be counted down by the judges, will be used to set up the dough and make any repairs. The judges will check the measurements at the end of the 5 minutes.

TIMING 5 minutes